A Touch of Italy Restaurant

Italian Seafood

March 1 - 6 2015​​ - Complimentary glass of C. K. Mondavi wine with each meal!!

Appetizer's: choice of one​​

White Spinach PIzza

Garlic, olive oil, ricotta and mozzarella cheese with fresh spinach
$0.00

Hot Peppers Fritti

Pan fried italian long hot peppers
$0.00

Clams Arreganata

Topneck clams with garlic and a medley of seasoned bread crumbs
$0.00

Smoked Applewood Provolettini with Roasted Peppers

Fresh red peppers broiled and marinated with garlic, oil and fresh herbs, with smoked, aged provolone.
$0.00

Stuffed Eggplant Rollantine

Homemade eggplant rollantine stuffed with spinach, Parma Prosciutto and three cheeses
$0.00

Pear Salad

Mixed greens & walnuts tossed with our raspberry vinaigrette, topped with gorgonzola cheese and fresh pears
$0.00

Entree: choice of one​​

Chicken Sorrentino

Chicken sauteed in a wine and butter sauce, topped with eggplant, prosciutto and mozzarella
$0.00

Catch of the Day

Fresh, pan seared wild catch of the day
$0.00

Pork Chop Milanese

Lightly breaded, butterflied and baked pork chop, topped with mushroom  marsala wine sauce
$0.00

Veal Parmagiana

Lightly breaded veal, topped with cheese and our homemade tomato sauce
$0.00

Flounder Francaise

Fresh flounder lightly battered and sauteed in lemon, butter white wine sauce
$0.00

Seafood Ravioli Combination

Two of each ravioli: shrimp, lobster, crabmeat and spinach, topped with lump crab meat in our vodka sauce
$0.00

Dessert:​​

$33.15  per person, excludes tax, gratuity and additional beverages Regular menu also available

Chef's selection

Dessert's specially selected by our chef
$0.00